Mercado Mercado OTL

fried cheese, chicken tinga, elote, cilantro, cotija

avocado, cilantro, onion, jalapeno, lime with made-daily tortillas

house red salsa with daily-made tortillas

queso blanco sauce with made-daily tortillas

house-cut fries loaded with carne asada, queso, cilantro, onion, cotija, guac sauce

chamoy glaze, pepitas, cotija, cilantro, flash fried brussel sprouts

pork and shrimp dumplings served with nutty salsa matcha, salsa verde and sesame

cast iron baked cheese, rajitas, tortillas (pictured here with elote topping)

Shrimp tossed in a lime mango puree mixed with pico and topped with avocado and micro cilantro. Served with chips

Chicken Tinga rolled up in a corn tortilla and deep fried. Topped with piloncillo mayo, pickled red onions, cotija, lettuce, and crema.

Two flaky empanadas filled with zucchini and asadero cheese. Topped with arugula, chipotle vinaigrette, crema, tomatillo ranch, and radish.

Crispy fried corn ribs, "Elote style". Served with piloncillo mayo.

Charred aquachile, shrimp, cucumber, shaved red onion, avocado, radish, and cilantro. Served with chips

Achiote grilled chicken served over chamoy glazed brussels, garlicky potatoes, queso sauce

three yellow corn tortillas stuffed with chicken tinga, topped with salsa verde and red guajillo sauce, pickled cabbage, crema with rice and beans

west-coast style double smash patties, american cheese, white onion, lettuce, guac sauce, burger spread on a sesame seed bun, served with duro chips

18 Ounce Ribeye with grilled rainbow carrots, salsa verde, and croquettes with chimichurri and piloncillo mayo.

Bone-In Pork Chop served on a bed of green chile cheesy grits. Topped with a harb salad, blackened tomato, and tepache pineapple chutney.

Pork Chorizo stewed in a tomato sauce, rigatoni noodles and topped with whipped goat cheese, pepita pesto, lemon zest, and parmigiano reggiano.

Pan-seared salmon and shrimp in a sweet and smokey cream sauce. Served with garlicky broccolini and crispy rice cake.

3 Tacos of your choice, served with rice or beans.

chicken tinga, lettuce, cotija, crema

fried cheese, chicken tinga, elote, cilantro, cotija

classic steak, onion, cilantro, guac sauce

classic chorizo, onion, cilantro

fried cheese, classic chorizo, cilantro, onion, queso sauce

beer battered fish, piloncillo mayo, cabbage and carrot slaw

pinto bean falafel, tahini sauce, pickled red onion, cilantro

mushroom al pastor, tepache pineapple chutney, cilantro, onion

Choose your toppings

house made pinto beans topped with cotija

puffed wheat chips with tajin

off the cob, tajin-mayo, cotija, lime

Fingerling potatoes pan fried with garlic

house-cut fries with lawry's seasoned salt

chamoy glaze, pepitas, cotija, cilantro, flash fried brussel sprouts

spanish-style rice

large order of tomatoes, onions, jalapeno, cilantro, and lime

House made hot sauce. Arbol chiles blended with tomatoes, onion, and garlic.

small order of tomatoes, onions, jalapeno, cilantro, and lime

daily-made tortilla chips topped with queso and choice of steak or chicken

steak taco on white corn tortilla with your choice of rice or beans

two mini cheese quesadillas with your choice of rice or beans

Oreo crust, espresso ice cream, whipped cream, almond cookie crumble

Flourless chocolate cake, apricot gastrique, salted cashew brittle with vanilla ice cream

Sweet corn cake, cajeta (goats milk caramel) with vanilla ice cream and a sesame - almond tuile garnish

A custard style dish made with pumpkin. Topped with vanilla ice cream, chocolate fudge, and a pumpkin spice sauce.

classic hibiscus and raspberry drink

house-juiced orange juice